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Food Talks: Who's Going To Make Our Food In The Future

Thursday 30th of March
by Jessica (follow)

The first seminar in the series, Food Talks will discuss the future of workers in the agricultural and catering sectors. Once experts Donald Hirsch and Vicki Hird present their ideas, a free buffet will be available for visitors to indulge in.

WHEN: Thursday 30th of March, 2017
WHERE: Impact Hub King's Cross, 34B York Way, London
For more information: Visit here
Event times and venues are subject to change. Please check with the event coordinators for updated information.

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